![]() Highly perishable with a particular shelf life like meat, milk & bread: The Sell-by date, often referred to as the Pull date by manufacturers, is usually found on highly perishable foods with a short shelf life, like meat, milk and bread. This category includes, but is not limited to, the following fresh foods: raw vegetables, raw fruits, raw milk, fish, poultry, and red meats. Highly perishable foods are those that have been harvested or slaughtered and are utilized with little or no further processing to prevent bacterial spoilage. ![]()
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